Wine bars, hispanic food and high-class fast food to be big in 2016

File photo dated 16/04/15 of a tray of glasses of red wine, as England's Chief Medical Officer has said that the idea that drinking a glass of red wine a day is good for you is an "old wives' tale". PRESS ASSOCIATION Photo. Issue date: Friday January 8, 2016. Dame Sally Davies defended a move to issue new guidance on drinking, saying there was a need to update the advice based on new scientific evidence. See PA story HEALTH Alcohol. Photo credit should read: Paul Harding/PA Wire

placeholder image — File photo dated 16/04/15 of a tray of glasses of red wine, as England's Chief Medical Officer has said that the idea that drinking a glass of red wine a day is good for you is an "old wives' tale". PRESS ASSOCIATION Photo. Issue date: Friday January 8, 2016. Dame Sally Davies defended a move to issue new guidance on drinking, saying there was a need to update the advice based on new scientific evidence. See PA story HEALTH Alcohol. Photo credit should read: Paul Harding/PA Wire

A new wave of wine bars is to take over the latest fad for craft beers, “healthy” fizzy drinks, “shaved” ice akin to Mr Frosty machines of the 1980s are set to be the big trends in the restaurant scene in 2016, according to Restaurant Magazine.

This year will also see a demand for Hispanic foods including tacos and tapas, the magazine’s editors claimed – as well as “high-class” fast food, where big name chefs team up with burger restaurants to create luxury menu items.

“This is the year that speciality businesses tap into a growing appetite to learn about wine and – even more importantly – let people enjoy it in an atmosphere that is neither pretentious, intimidating or uncomfortable,” said Restaurant Magazine.

Wine bars, hispanic food and high-class fast food to be big in 2016

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