Diageo unveils 2020 special releases - what's in the 'rare by nature' selection
Diageo has unveiled the 2020 special releases Single Malt Scotch Whisky Collection, inspired by the theme, ‘Rare by Nature’.
Curated by master blender, Dr. Craig Wilson, this exclusive selection is comprised of eight cask strength single malt Scotch whiskies, drawn from some of Scotland’s most interesting distilleries.
The anticipated annual collection once again explores unusual age points, experimental maturation techniques and the first-ever release finished in pot-still Caribbean rum casks.
The theme highlights the nature that surrounds each distillery, with each whisky visually brought to life through intricate illustrations that decorate the bottles.
Dr. Craig Wilson, Diageo master blender, says: “I’ve created this year’s Special Releases Collection, from some of my favourite distilleries across Scotland, with whisky enthusiasts in mind.
"For those who enjoy spicy flavours, my recommendation would be to try our Cardhu, and for those who favour rich, intense and smooth flavours my choice would be Mortlach 21 year old.
"If you are curious about discovering something very rare, the Pittyvaich - the single ghost distillery in our Special Releases Collection this year is an unforgettable dram.”
The line-up highlights the diversity of Diageo’s most treasured reserves maturing in Scotland.
With expressions from the renowned to lesser-known locales, the release of the collection marks a highlight of the whisky lover and spirit-enthusiast’s calendar.
The collection includes: Pittyvaich, from the Speyside ghost distillery, finished in first fill ex-bourbon casks, a rare Highland expression of Dalwhinnie matured in refill hogshead casks filled in 1989, the best of Isle of Skye, Talisker, finished in pot-still Caribbean rum casks, and the stalwart Lagavulin, a perfect expression of this Islay distillery’s character.
The 2020 special releases collection will be available in limited quantities from specialist whisky retailers and malts.com this autumn.
The collection
Cardhu 11-Year-Old ABV: 56.0% Region: Speyside Cask: From refill, new, and ex-bourbon American oak Limited quantities worldwide RRSP £85
Cragganmore 20-Year-Old ABV: 55.8% Region: Speyside Cask: From refill casks and new fresh-charred casks. Limited quantities worldwide RRSP £130
Dalwhinnie 30-Year-Old ABV: 51.9% Region: Highland Cask: From refill hogsheads No. bottles available: 6,978 RRSP £550
Lagavulin 12-Year-Old ABV: 56.4% Region: Islay Cask: From refill American oak casks Limited quantities worldwide RRSP £125
Mortlach 21-Year-Old ABV: 56.9% Region: Speyside Cask: From Pedro Ximenez & Oloroso Sherry seasoned casks No. bottles available: 7,692 RRSP £575
Pittyvaich 30-Year-Old ABV: 50.8% Region: Speyside Cask: From first fill ex-bourbon casks No. bottles available: 7,056 RRSP £400
Talisker 8-Year-Old ABV: 57.9% Region: Isle of Skye Cask: From pot-still Caribbean rum casks. Limited quantities worldwide RRSP £90
The Singleton of Dufftown 17-Year-Old ABV: 55.1% Region: Highland Cask: Matured only in refill American oak hogsheads. Limited quantities worldwide RRSP £110
https://foodanddrink.scotsman.com/drink/scran-on-the-road-part-one-the-whisky-trail-in-speyside/