Gin cocktail recipe: Grapefruit & Orange Granita
Pickering's have created this exciting summer gin cocktail recipe that's a zesty twist on an American snow cone.
Pickering's said: "The great American snow cone. A dessert you see in all the Hollywood films that you wish you could try yourself… well, what if we said you could make your own at home with just 3 ingredients?"
Ingredients
- 1 bottle of Pickering's Pink Grapefruit and Lemongrass liqueur
- 250ml Freshly squeezed orange juice
- 250ml Pink Grapefruit juice
Serves: 2 Difficulty: Easy Time to cook: Overnight mins
Method
Grapefruit & Orange Granita
Combine all 3 ingredients into a freezable container.
Place in the freezer overnight/for 8 hours, remove and mess it around with a fork.
Put back in the fridge for another 8 hours.
Remove when the mixture is full of chunky ice crystals and serve in a bowl with a teaspoon and a twist of grapefruit (or paper snow cone style cup if you want the real deal).
Serves 4 – 6 and is guaranteed to knock the flip flops off your guests.