Andy Murray’s strawberries and cream, with my fingers, summer dessert
Introducing the Andy Murray Signature Serve - strawberries and cream, with my fingers dessert, which combines fresh Scottish strawberries, cream and Walker’s all butter shortbread.
Ingredients
- 150g ripe Scottish strawberries, sliced into quarters
- 75ml single cream – or a dairy-free alternative
- 2 Walker’s Shortbread Fingers – found in Waitrose, Sainsbury’s, Co-Op, selected retailers or on the Walker’s website
Serves: 1 Difficulty: Easy Time to cook: 0 mins
Method
More than a decade since Andy Murray’s reply to how he eats strawberries at Wimbledon (“with my fingers”), the Scottish tennis legend and Walker’s Shortbread have united to bring this to life in an easy summer dessert.
Method
In a serving bowl, simply add the juiciest strawberries from the pack, then top with two Walker’s Shortbread Fingers and drizzle over the single cream
Enjoy!